pumpkin-pie-bar-best-fast-healthy-cheap-thanksgiving-party-dessert-food-idea

Pumpkin Pie Bar – Best Fast Healthy & Cheap Thanksgiving Party Dessert Food Idea

  1. Heat oven to 350°F. Line 11×7-inch pan with cooking parchment paper, leaving about 1 to 2 inches paper hanging over sides of pan.
  2. Unroll 1 can Pillsbury™ refrigerated crescent dough sheet in bottom of pan; press with fingers in bottom and up sides. Set aside.
  3. In large bowl, beat 2 eggs, 1 can (15 oz) pumpkin (not pumpkin pie mix), 1 cup whipping cream, 1/2 cup packed brown sugar, 1/4 cup corn syrup, 1 tablespoon pumpkin pie spice and 1/2 teaspoon salt with whisk until smooth and well blended. Pour mixture into pan over dough.
  4. Bake on middle oven rack 45 to 50 minutes or until center is set. Remove from oven to cooling rack. Cool completely, about 1 hour 30 minutes.
  5. Using hanging paper, lift from pan. Cut into 4 rows by 3 rows to make 12 bars or 4 rows by 4 rows to make 16 bars. Garnish each bar with whipped cream or a dusting of pumpkin pie spice. Store in refrigerator.

Many thanks to http://www.pillsbury.com Visit them for even more!


(*) The above content might be adopted from another website[s] - which remains their own copy rights for all information and images. Easyidea is a collector inspiration channel only and we really appreciate the hard working of origin blogger[s].

(**) If you are the owner and require a correction from us, OR interesting in marketing/selling on our site, please contact us here